Strawberry Basil Lemonade Popsicles

Ingredients:

• 2 cups of frozen strawberries

• 1 can of Lemon San Pellegrino

• 1/4 cup of basil simple syrup (recipe here)

• 8 basil leaves

Directions

1. Combine all of your ingredients in a blender and pulse until smooth.

2. Pour your mixture into popsicle molds.

3. Let freeze for at least 6 hours and enjoy!